With more than 40% of Canadian farmers retiring in the next decade, an urban farm in Toronto is giving marginalized youth the
Canadian faux fish and seafood startups are hoping to serve ocean-friendly food for a growing planet
The Dutch capital is part of a growing wave of cities that are signalling an understanding that food can’t be ignored when
A new report analyzed a food system model that can address the global climate, nature and health emergencies while offering a better
In September, the Toronto chef school become the first culinary school in Canada to achieve a gold Organic Campus designation, purchasing more
Cell-cultured human milk companies hope to disrupt the consolidated formula industry and say their products could offer parents a low-carbon option when
The climate emergency is threatening food systems, pushing prices sky high
As the climate emergency exacerbates an ongoing agrarian crisis the world over, India’s farmers are fighting for their livelihoods
In his final days, the late, great food-policy guru Wayne Roberts shared his hopes for our food future