French supermarkets have been prohibited from throwing away or intentionally spoiling unsold food under a new bill passed unanimously in February by
Patterns of trade and consumption in the global food system are shifting. In the past, most trade in agricultural commodities occurred between
As refrigerators go, so goes the kitchen. At least we hope so, as fridges are the great success story of appliance efficiency
The violent water-challenged world of Mad Max may make for exciting movies, but a future driven by global wars over water shortages
Cows, coal and cars. Together they account for roughly half of all human-caused greenhouse gases. To solve global warming, the world need
Many of the biggest drains on our water supply come not from the kitchen tap but from inside the fridge of a
Poor Jeff Rubin. As chief economist at CIBC World Markets, he predicted in 2008 that oil would be $200 a barrel and
Drive any road in Salinas Valley, Calif., and you’re apt to see crews of workers stooping to weed or harvest fields of
The battle over mandatory GM (genetically modified) food labeling in the United States has heated up in recent years, with perceived inaction
On a cool, sunny May morning, Hilary Zaranek set out on horseback from her log house in southwestern Montana with one thing