Brazil and Argentina reportedly pushed to eliminate plant-based language from the report's final text
A new wave of plant-based fast food chains is looking to clean up America’s favourite fare
Guy Dauncey’s Big Solutions: Across the world, people are struggling with the price of food. What can governments and the supermarket industry
Growing concerns over the sustainability of almond farming created an opportunity for drought-tolerant sesame milk
Cell-cultured human milk companies hope to disrupt the consolidated formula industry and say their products could offer parents a low-carbon option when
How Vitasoy went from selling soy milk door-to-door in 1940s Hong Kong to one of the world’s largest suppliers of plant-based products
The world's biggest meatpacking company committed to be net-zero by 2040, but it still faces frequent accusations that it sources meat from
Some corporations operating in Canada are making progress on animal welfare while others are falling behind
While hysteria has spread about the federal government's emissions reduction plan for agriculture, fears of food shortages are exaggerated
A meat tax, if implemented correctly, can combat climate change without putting pressure on poorer households – or farmers